Sour Cream Cookies
INGREDIENTS
Sour Cream Cookies
2 cups sugar
1/4 teaspoon soda
1/2 cup shortening 2 eggs
1/2 teaspoon salt 1/2 teaspoon vanilla
1 cup of sour cream Flour to make a stiff dough
RECIPE
Cream the shortening and add one-half of the sugar.
Add remaining sugar to eggs and beat until very light, combine mixtures. Sift
soda, salt and baking powder with two cups of flour and add to the mixture,
alternating with cream, add vanilla and enough more flour to make a stiff dough,
chill, roll thin and cut with cookie cutter. Bake at 375 degrees.