WAFFLES
INGREDIENTS
1 and a1/2 cups
flour
1 cup milk
2 teaspoons baking powder 2 eggs
1/2 teaspoon salt
2 tablespoons melted shortening
1 teaspoon sugar
RECIPE
Sift dry ingredients together twice. Beat egg yolks well and add to the milk, add this mixture to the dry ingredients slowly, then add shortening and fold in well beaten egg whites. Bake on hot waffle iron. If waffles are allowed to remain on an electric waffle iron for a few seconds after it is opened they will be more crisp.