WHITE CAKE
INGREDIENTS
WHITE CAKE
1/2 cup shortening
1
and 1/2 teaspoons baking powder
1/2 cup granulated sugar
1/2 cup powdered sugar
4
eggs
1/2 cup water
1/4 teaspoon vanilla
1 and 1/2 cups flour
1/4 teaspoon almond
1/2 teaspoon salt
RECIPE
Cream shortening, add sugar gradually and
continue beating. Sift flour, baking powder and salt together several times, add
to the first mixture alternating with the water. Beat thoroughly, add flavoring
and fold in the well-beaten egg whites. Bake in layer pans, that have been lined
with heavy wax paper, at 375 degrees.